If you love to indulge, try a matcha latte made with coconut milk for extra-creaminess and enough healthy fats to wake up your brain in the morning.
Serves 1
Ingredients:
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½ cup full-fat coconut milk
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½ cup water
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1 teaspoon matcha tea powder
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1 tablespoon virgin coconut oil
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2 to 4 drops liquid stevia (optional)
Method:
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In a small saucepan combine coconut milk and water. Heat over medium heat until hot and steamy but not boiling.
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Pour into heatproof blender container; add matcha powder and coconut oil.
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Cover and blend until frothy. Sweeten to taste with stevia, if desired. Pour into a mug.